Grow Your Own

 

As global temperatures rise, crop yields will decline, and this puts stress on the global food system. By 2050 food yields are predicted to fall by up to 50% on today's output levels. During covid we witness empty shelves, panic buying and food restrictions. We need to prepare and

 

The UK imports over 46% of the food consumed. More than 80% of our fruit and almost half of our vegetables now come from imports.

 

Learning how to grow your own fruit and vegetables is a valuable skill and not as hard as you might think. Best is to just start and learn as you go. So top tip to get you started.

 

Find a Plot to grow your own

 

If you have access to an allotment, then brilliant and can quickly learn from fellow gardeners. Or section off an area of your home garden. Even if you just have a balcony or patio area, then use install raised beds and containers.

 

All about Soil

 

Figure out what type of soil you have by a simple squeeze test if it is sand, loam or clay or if you have acid soil then do a pH test. Learn what works best with different soil types. Carrots, potatoes and onions work well with clay soil. Add organic and home-made compost to enrich the soil.

 

Plan ahead & mix it up

 

Fruit and vegetable have natural seasons, so make sure you use a calendar and plan when to plant. Even if using containers mix up what you are planting and try a variety of different plants. Learn what works and experiment – this is an ongoing learning process and enjoy the fruits of your labour.

 

Sowing and Growing

 

Some plants need to be started in seed trays and the transplanted. Some vegetables seed are available as plug plant (partially grown). Watering early morning or in the evening is better. To protect from insects and frost may require covering in breathable polythene or chicken wire suspended above to stop cats and rabbits.

 

Happy Harvesting

 

Enjoy the fruits of your labour. Bumper crops then make friends and trade. Or preserve by pickling, fermenting, drying, and or making jams,